Fall mornings just got a whole lot cozier with this pumpkin spice granola that’s made with real pumpkin puree. Made with wholesome oats, nuts, and seeds, all while being gluten-free, dairy-free, and refined sugar-free, this recipe from Kathleen Ashmore is a win...
Have you all been following The Local Moms Network Contributor Kathleen Ashmore’s Hungry Lady Salad series on Instagram & TikTok? Dish after dish is going viral, and this White Bean Pesto Salad with Garlic Croutons & Balsamic Glaze has been a fan...
Photo Credit: Julia Dags; Fleece Sweatshirts: Dudley Stephens Take your Game Day eats up a notch with these crowd-pleasing nachos! “Everyone gets excited when you pull out a warm tray of cheesy...
Thank you to Leah Koenig, author of The Jewish Cookbook, for sharing this recipe, which originally appeared on Food 52. Credit: Mark Weinberg These sweet rendition of latkes will be a hit at Hannukah, but also a fun,...
Halloween is almost here and we’re adding this Spooky Snack Mix from The BakerMama to our shortlist of fun treats to make. It has all the things we love in a holiday snack—sweet, salty, festive and a healthy dose of nostalgia. Maegan, the talented mom behind The...
These Maple Pumpkin Pecan Muffins are full of Fall flavor. Bake up a batch on the weekend to serve all week long as a grab-and-go breakfast! Thank you to our food contributor Kathleen Ashmore for sharing. Go to kathleenashmore.com to find all her recipes or...
